Product Category
产品分类
高效能源管理系统
Efficient energy management system
智能驾驶辅助功能
Intelligent driver assistance system
轻量化车身设计
Lightweight body design
Technical advantages
技术优势
About us
以技术创新 驱动产品升级
Driving product upgrades through technological innovation.
Qufu Tianyi Biotechnology Co., Ltd. was established in December 2020, with its headquarters located in Qufu, Shandong, the birthplace of Confucian culture and renowned as the Holy City of the East.
Our company is a high-tech enterprise integrating research and development, production, sales, and technical guidance. The factory covers a total area of 50,000 square meters and is equipped with 7 production workshops, 12 production lines, 1 research and development testing center, and multiple advanced testing equipment. The company adheres to the principle of innovation-driven product upgrades and follows the business philosophy of quality first, customer first, honest service, and pioneering innovation. We sincerely look forward to working with you to create a brilliant future together.
Technical advantages
技术优势
About us
以技术创新 驱动产品升级
Driving product upgrades through technological innovation.
Qufu Tianyi Biotechnology Co., Ltd. was established in December 2020, with its headquarters located in Qufu, Shandong, the birthplace of Confucian culture and renowned as the Holy City of the East.
Our company is a high-tech enterprise integrating research and development, production, sales, and technical guidance. The factory covers a total area of 50,000 square meters and is equipped with 7 production workshops, 12 production lines, 1 research and development testing center, and multiple advanced testing equipment. The company adheres to the principle of innovation-driven product upgrades and follows the business philosophy of quality first, customer first, honest service, and pioneering innovation. We sincerely look forward to working with you to create a brilliant future together.
News information
新闻资讯
Classification of modified starch
The classification of modified starch is a systematic engineering that can be classified from multiple dimensions. The following are the mainstream classification methods, covering multiple perspectives such as reaction types, preparation methods, functional characteristics, and application fields.
The application of Yellow dextrin in the food industry
Yellowdextrin is a carbohydrate obtained by specific processing of starch, with unique physical and chemical properties. It is mainly partially hydrolyzed by starch under acidic or enzymatic action, and has high solubility, viscosity, and stability. In the food industry, Yellowdextrin is widely used due to its multifunctionality. The following are its main application areas and functions.
The use and method of yellow cyclodextrin in industry
Huangdextrin is a partially hydrolyzed product of starch (usually corn starch) under the action of acid, heat, or enzymes. It is in the form of a yellow powder and has good water solubility, adhesion, film-forming properties, and stability. Compared with cyclodextrin, it has a deeper degree of hydrolysis, a darker color, and a higher solubility in cold water.